It feels like just the other day when I first met Sharon and John at the Wedding Fair. I have enjoyed helping them with their wedding details. This weekend it all came together... one of my favorite couples John and Sharon tied the knot at St. Padre Pio (off Bulverde Rd and 1604). On Friday we attended the rehearsal at the church then joined Sharon and John and immediate family at the Rehearsal Dinner at Amorcito's Mexican Restaurant (1604/Bitters).
Saturday morning was a beautiful day to celebrate their love. It was a traditional catholic ceremony performed by Father Ragsdale. Their families came from all over to join them on their special day. After the ceremony everyone headed to the Club at Sonterra to enjoy a delightful lunch reception. They were greeted with Mimosas and crab stuffed mushrooms/cashew and chicken spring rolls with sweet and sour sauce.
Jose from Allegretto Music provided the entertainment for the afternoon of soft jazz and upbeat r&b on the grand piano. I had the honor and pleasure of introducing the couple at the reception. There were the traditional bouquet and garter toss. Megan was the lucky lady to catch her mom's bouquet. The cake was a fabulous refreshing citrus cake from Cakes and more (http://www.cakesandmoreinsa.com/). Just the right amount of sweet to top off the meal. Since Jack is a cookie lover he opted for a four tier cookie tower instead of a groom's cake. Surprisingly, those were the first to go!
As there guests headed out Sharon and John thanked them and handed them their St. Genevieve Shiraz and Jalapeno Jack cheese party favors personally wrapped in navy toole with a silver bow. The kids got to enjoy Jordan almonds.
Jose from Allegretto Music provided the entertainment for the afternoon of soft jazz and upbeat r&b on the grand piano. I had the honor and pleasure of introducing the couple at the reception. There were the traditional bouquet and garter toss. Megan was the lucky lady to catch her mom's bouquet. The cake was a fabulous refreshing citrus cake from Cakes and more (http://www.cakesandmoreinsa.com/). Just the right amount of sweet to top off the meal. Since Jack is a cookie lover he opted for a four tier cookie tower instead of a groom's cake. Surprisingly, those were the first to go!
As there guests headed out Sharon and John thanked them and handed them their St. Genevieve Shiraz and Jalapeno Jack cheese party favors personally wrapped in navy toole with a silver bow. The kids got to enjoy Jordan almonds.
Sharon and John headed to the JW in their limo to continue the party and began their new life together. I know they will have a blast on their honeymoon in HAWAII!!!
We will have some pictures of their perfect day to share in the next few weeks...Stay tuned!
We will have some pictures of their perfect day to share in the next few weeks...Stay tuned!
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